During an entire evening, taste the best wines and products of French gastronomy. For example:
Champagne Dom Pérignon 96 and lobster.
Hermitage blanc Chave 99 and scallops.
Châteaux Margaux 75 and 7-hour lamb.
Rivesaltes 1947 and choc-caramel cake.
See the program of our next prestige tasting in the AGENDA